Spend the day learning how to prepare and cook a variety of fish and shellfish at River Cottage, guided by our expert chefs. This hands-on fish cookery course at River Cottage will leave you inspired and ready to prepare delicious, seasonal seafood dishes at home, full of flavour and ethically sourced ingredients.
Highlights:
Hands-on cooking with expert River Cottage chefs
Learn to scale and fillet a fresh fish, depending on the day’s catch
Prepare and cook bivalves such as mussels or clams
Try hot smoking for a unique, flavourful fish experience
Learn how to pick and cook a crustacean with a demonstration from our chefs
Enjoy a delicious fishy lunch featuring dishes you’ve cooked alongside the River Cottage chefs
Your course includes a comprehensive recipe pack and valuable course resources designed to support your learning and help you continue your skills at home. These materials will be delivered directly to your inbox within 5 working days after the completion of your course.
Booking information:
£245 per person
Please visit the River Cottage website to book, and for further details.
Explore more of East Devon…..
River Cottage is set on the edge of the Axe valley and is surrounded by beautiful walks and Jurassic coast beaches. Nearby towns and villages include Lyme Regis, Beer, Colyton and Axminster.

