Located in the Devon town of Ottery St Mary, Fat Otter is a small family-run restaurant serving a small seasonal menu made with freshly hand-selected ingredients and a cosy bar area serving drinks and homemade bar snacks.

Sunday Lunch on 21 September is a tribute to the produce of East Devon, accompanied by wines selected by Chris Piper. Chris will be on hand throughout to disucss all things wine and to share his extensive knowledge.

£30pp for 2 courses, booking essential.

We take pride in using the finest ingredients with ever-evolving dishes. A big thank you to our fantastic suppliers: Darts Farm butchers, P J Hayman, Sidmouth Trawlers fishmongers, Westcountry FoodService, Ritter Courivaud, Fenton Farm Eggs, Christopher Piper Wines