Our Millers will be on hand showing visitors how a one thousand year old tradition continues to this day here at Otterton Mill.

We Mill our traditional wholemeal flour in the same way as those recorded in the Domesday book, using local wheat to produce flour our Bakers use in our artisan bakery.

Joining us will be multi award winning Waterhouse Fayre long term suppliers to the Mill with a great range of Jams and Chutneys to taste. On the day other local suppliers will be on hand celebrating the fantastic produce for visitors to try.

Sunday 10th September, 11am to 4pm

FREE ENTRY - no booking required.

Fore St, Otterton, Budleigh Salterton EX9 7HG