As part of the East Devon Taste Festival we are offering a 45-minute session, you’ll learn how to taste and evaluate coffees the way we do at our Roastery. You’ll experience several different coffees, and learn about how factors like place of origin, variety, processing and fermentation method can impact a coffee’s flavour.

What to expect? This fun and casual coffee tasting will be run by Danny, who will guide you through the cupping process, explaining what we look for when we assess and score coffees.  We’ll start by assessing the aroma before tasting each coffee, taking notes along the way and sharing our observations at the end.

£20 per person